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Kovats - isopentyl octanoate

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Isopentyl octanoate Formula: C13H26O2 CAS#: 2035-99-6 MW: 214.34 Odour: Sweet, Fruity, Waxy, Pineapple, Oily, Green [MS]  [Occurrence in plant]

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List of the Retention Indices value(s) for Isopentyl octanoate [isopentyl octanoate] Kovats Column Type   Author   Journal   Year   Page   1395    DB-1¦J&W Scientific, Folsom, CA, USA¦    Brat P    J. Agric. Food Chem.    2000    48:6210 1444    DB-5¦J&W Scientific, Folsom, CA, USA¦    El-Sayed AM    J. Agric. Food Chem.    2005    53:953 1450    DB-5¦J&W Scientific, Folsom, CA, USA¦    Beaulieu JC    J. Agric. Food Chem.    2001    49:1345 Reference(s) El-Sayed, A.M., Heppelthwaite, V.J., Manning, L.M., Gibb, A.R., and Suckling, D.M. 2005. Volatile constituents of fermented sugar baits and their attraction to lepidopteran species. J. Agric. Food Chem. 53:953-958.   Beaulieu, J.C., and Grimm, C.C. 2001. Identification of volatile compounds in cantaloupe at various developmental stages using solid phase microextraction. J. Agric. Food Chem. 49:1345-1352.   Brat, P., Brillouet, J.-M., Reynes, M., Cogat, P.-O., and Olle, D. 2000. Free Volatile components of passion fruit puree obtained by flash vacuum-expansion. J. Agric. Food Chem. 48:6210-6214.